Upstairs at the Downunder

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So. Aroostook Chapter Union Supper

Upstairs at the Downunder 282 North St., Houlton, Maine

WHERE: Upstairs at the Downunder, 282 North St., Houlton
WHEN: Wednesday, October 23, 2024 TIME: 5:00 - 9:00 pm
5:00 – 6:00 pm: Hors d’oeuvres – Boneless Chicken Bites & Chicken Wings
6:00 – 6:30 pm: Union Meeting – Election of Officers/Door Prizes Drawn
6:30 – 9:00 pm: Dinner/Hanging out
Union members are free, guests pay $20.00 - cash only, payable at the door.
Please RSVP by Saturday, October 12, 2024. An RSVP postcard has been mailed to chapter members. You may also RSVP to john.hyman@maine.gov. Be sure to include your guest’s name and dinner choice.
Please contact MSEA 10 days in advance if you require assistance or accommodations at this meeting. Phone: 207-622-3151 FAX: 207-669-8319 E-mail: mseaseiu@mseaseiu.org
Tammy Blanchette, Chapter President

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Southern Aroostook Chapter Union Supper – Wednesday, October 23, 2024
Member’s Name: ______________________________________________________________
_____ Yes, I will attend
_____ Yes, I will attend & bring a guest ($20.00 - cash only, payable at the door)
Guest Name: ______________________________________________________
Meal Preferences (includes all the fixings plus dessert, coffee & tea):
Pick 1 item: _____ Chicken Cordon Bleu _____ Baked Lemon-Pepper Haddock
_____ Chicken Cordon Bleu (guest) _____ Baked Lemon-Pepper Haddock (guest)
Check off which office you would like to be nominated for:
_____ President _____ Treasurer
_____ Vice President _____ Delegate
_____ Secretary Nominate a person: ____________________________________
Please fill out and return no later than Saturday, October 12, 2024.

So. Aroostook Chapter Union Supper

Upstairs at the Downunder 282 North St., Houlton, Maine

Thursday, November 9, 2023
Register/Social Hour: 5:00 – 6:00 p.m.
Union Meeting to Elect Officers/Door Prizes: 6:00 – 6:30 p.m.
Supper: 6:30 p.m.
Guests for supper pay $20.00 at the door (cash only).
Please RSVP by Wednesday, November 1, 2023 by completing the attached postcard and mailing it to: John Hyman, 15 Grant St, Houlton, ME 04730. You may also RSVP to john.hyman@maine.gov.